Olive Leaf (Olea europaea) is a traditional herb derived from the leaves of the olive tree, known for its mild, earthy flavor with subtle herbal and slightly bitter notes. Commonly prepared as a herbal tea, it offers a smooth, refreshing taste that can be enjoyed on its own or blended with other herbs. Traditionally used in Mediterranean herbal practices, its rich history and natural antioxidant compounds make it a popular choice in herbal infusions and wellness blends.